Gluten-free
LAMB KORMA
Craving the taste of takeout Indian without the cost or the guilt? This korma recipe will satisfy all of the above! As always we recommend playing around with the spices until you’ve found the perfect combination for you but if not our exact recipe will do the trick. Use a slow cooker for ease and to make the lamb fall apart but don’t worry if not, just use a large pot on a low heat and stir regularly.
